Blog
Stories from the Zócalo Table
Recipes, traditions, and moments from Midtown’s favorite Mexican kitchen, shared by the family that’s been welcoming Atlanta since 1995.
Recent Blog Posts

Zocalo Margarita: Best Mexican Cocktail
July 2, 2024
Have you ever heard about Zocalo margarita before? If you have, you surely know how good this cocktail is, and if you haven’t, you’ve come to the right place! Zocalo margarita, made with tequila, orange liqueur, and lime, is the ultimate Mexican cocktail, and we’re here to tell you all about it. From its refreshing flavors to []

Los Nachos: Everything You Need to Know
May 7, 2024
Nachos, the iconic Tex-Mex dish that is more addictive than a Netflix binge on a rainy day, deserve their own guide explaining everything about them! And today is the day. Shall we start? Los Nachos Story: Tracing Its Origins Nachos were first created in the 1940s by Ignacio “Nacho” Anaya, a maître d’ at a []

Mexican Cuisine Private Events
April 8, 2024
The popularity of Mexican cuisine at private events has skyrocketed in recent times. The fact is that hosting events can be a real headache, but Mexican food restaurants, with authentic family recipes and a great atmosphere prepared to please the most discerning diners, is an unparalleled lifesaver. The fun spiciness of the food, the homemade []

Minority-Owned Mexican Eatery: Authentic Food
February 23, 2024
What’s behind a minority-owned Mexican eatery? Just more Mexican food? No, there’s a whole generation that has been putting together its own recipe book until eventually establishing its own restaurant. When it comes to Mexican food, we’re all looking for a delicious taco, sure, but beyond the dish what we really want is authenticity. And []

Family-Owned Mexican Dining: The Taste of Tradition
January 19, 2024
The craving for the best Mexican food has become a worldwide classic for all lovers of fine dining. And for the picky eater, there is no better way to experience Mexican cuisine than through family-owned Mexican dining establishments. These places serve as gatekeepers of time-honored recipes. Definitely, the best taco, the best quesadilla, the best []

